BHS Lunch Menu

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BEDFORD HIGH SCHOOL

                April 2017

   BREAKFAST SERVED Mon, Tues, Thurs, Fri  AT BREAK

 

Monday

Tuesday

Wednesday

Thursday

Friday

 

 

A lunch consists of at least three different menu items, one item must be a veg or fruit. Offered items include a Main item (in bold), vegetable, fruit, milk and bread or grain

 

Deli Lunch $3.00

Salad Bar Lunch $3.00

Main Lunch $3.00

Grab and Go Sandwiches $3.00

 

An 8oz 1%, skim or non fat chocolate milk is included with all lunches

Fresh fruit offered daily may include apples, oranges and pears

 

 

3

Opening Day!

Double Hot Dogs on a Roll

Sides:

Baked Potato Wedges

Baked Beans

Mixed Fruit Cup

Go Sox!!!

4

All American Cheeseburger

Sides:

Lettuce, Tomato and Pickles

‘Sidewinder’ Fries

Apple Sauce Cup

5

Meatball and Mozzarella Sub

Sides:

Romaine and Tomato Salad

Lemon Zest Broccoli

Mixed Fruit Cup

6

Nachos and Beef Chili and Cheddar Cheese Sauce

Sides:

Fiesta Corn and Black Bean Salad

Salsa

Peach Cup

7

Buccaneer Sampler:

Chris P Chicken Bites and Mozzarella Stick combo

Sides:

Carrot Sticks with or w/o Ranch Dressing

Dinner Roll

Strawberry Cup

 

 

10

Popcorn Chicken

Sides:

Mashed Potato with or w/o Gravy

Corn

Peach Cup

 

Matzo Cracker

Passover salad at salad bar all week

11

Breakfast for Lunch

French Toast Sticks Maple Syrup

Sides:

Golden Potato Puffs

Scrambled Eggs

Applesauce

 

Matzo Cracker

12

Jumbo Buffalo Chicken Sub

Sides:

Parsley Lime Rice

Salsa

Southwestern Salad (lettuce, tomato, beans & cheese)

Pears

Matzo Cracker

13

Mozzarella Sticks and Cheesy Bread with Marinara Sauce

Sides:

Tossed Salad with Romaine and Tomato

Dinner Roll

Strawberry Cup

 

Matzo Cracker

14

Early Release Day

 

 

Mass Farm to School produce item this month is Potato

 

 

17

Spring Vacation

18

Spring Vacation

19

Spring Vacation

20

Spring Vacation

21

Spring Vacation

Comments & Questions Please call Ken @ 781-275-9129

 

 

 

24

Chicken Cordon Bleu Sandwich (ham, chicken filet and cheese)

Sides:

Oven Baked French Fries

Steamed Green Beans

Pears

 

25

Western Cheeseburger or Hamburger

Sides:

Barbeque Sauce

Lettuce and Tomato

Onion Rings

Baked Sweet Potatoes with Brown Sugar and Cinnamon

Peaches

26

Ham and Cheese Panini Sandwich

Sides:

Broccoli with Lemon Zest

Spicy Potato Wedges

Mixed Fruit Cup

 

Try it Wednesday! Corn and Black Bean Salad

27

Chris P Chicken Bites

Sides:

Sweet Corn

Dinner Roll

Assorted Dipping Sauces

Apple Sauce Cup

 

 

28

Taco Salad Made to order Tortilla Chips with Chicken or Beef Taco Meat

Sides:

Lettuce and Cheese

Black Beans, Onions and Banana Peppers

Salsa

Pears

 

 Main Lunch price: Full  $3.00, Deli/Salad Bar $3./00   Reduced price: $.40                                                       USDA is an equal opportunity employer

 

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