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410 Davis Rd
Bedford, MA 01730

781-275-6804
fax 781-275-7639

Lunch Menu


Davis Elementary School Lunch Menu
February 2016

Click here for a printable version of this month's menu. Click here for next month's menu.

Food Services Newsletter

Monday

Tuesday

Wednesday

Thursday

Friday

1

Oven Baked Chicken Nuggets

Sides:

Seasoned Sweet Corn

Dinner Roll

Mixed Fruit Cup

 

2  

Beef Tacos on Soft WG Tortilla

Sides:

Lettuce, Tomato and Cheese

Steamed Broccoli

Peaches

3

Maple Mini Pancakes with or w/o Maple Syrup

Sides:

Sausage Patty

Butternut Squash

Peach Cup

4

Individual Pepperoni or Cheese(v) Pizza

Sides:

Tossed Salad w/ Romaine & Tomato

Pears

5

Chris P Chicken Filet Sandwich

Sides:

Oven Baked French Fries

Roasted Chick Peas

Raisin Box

8

Popcorn Chicken

Sides:

Steamed Sweet Carrots

Mini Pretzels

Pears

9

Chicken Tacos on Soft Tortilla

Sides:

Salsa, Lettuce, Tomato & Cheese

Refried Beans

Applesauce

10

Hamburger or Cheeseburger on WG Roll

Sides:

Baked Potato Wedges

Mixed Fruit Cup

11

WG Stuffed Crust Cheese(v) or Pepperoni Pizza

Sides:

Tossed Salad w/ Romaine & Tomato

Strawberry Cup

12

Chris P Chicken Bites (all white meat whole muscle)

Sides:

Seasoned Green Beans

Cinnamon Zoo Animal Crackers

Pears

15

Vacation

1%, skim and fat free chocolate milk is included with all lunches

16

Vacation

17

Vacation

 

Mass Farm to School Harvest is Butternut Squash

18

Vacation

19

Vacation

 

Please maintain a positive balance in your student’s lunch account.

22 Meatless Monday!

Mozzarella Sticks with Marinara Dipping Sauce

Sides:

Carrot Sticks with or w/o Ranch Dressing

Goldfish Crackers

Strawberry Cup

23

Belgian Waffle Sticks with or w/o Maple Syrup

Sides:

Sweet Potato Puffs

2 Sausage Links

Apple Crisp

24

All Beef Hot Dog on a Roll

Sides:

Oven Baked French Fries

Vegetarian Beans

Pears

 

 

 

25

WG French Bread Cheese(v) or Pepperoni Pizza

Sides:

Tossed Salad w/ Romaine and Tomato

Peaches

 

 

26

Oven Baked Chicken Tenders with Dipping Sauce

Sides:

Steamed Carrots

Roasted Butternut Squash with Cinnamon

Mixed Fruit Cup

29

Chris P Chicken Bites (all white meat whole muscle)

Sides:

Golden Potato Puffs

Warm Dinner Roll

Pears

Alternate Entrée:

Wheat Bagel with low fat yogurt and/or cheese stick

PB&J or PB on wheat bread
WG = Whole Grain

V = Vegetarian

An 8oz non fat Chocolate, 1% or skim milk is included with all lunches

100% Juices: Apple, Orange, and Grape served daily

A lunch should consist of at least three different menu items, one item must be a veg or fruit. Items offered are a Main item (in bold), vegetable, fruit, milk and bread (grain)

Comments & questions please call Ken @ 781-275-9129 or email Ken_Whittier @ bedford.k12.ma.us

 

 

 

 

 

 

Click to Find a Local Farmers Market

Lunch price: Full $2.50 / Reduced price: $.40  Lunch = 3 items on the menu - 1 item must be a fruit or vegetable